Sarma Melngailis: Writing Her Truth Beyond "Bad Vegan"
Sarma Melngailis
Sarma Melngailis is a restaurateur who founded Pure Food and Wine and One Lucky Duck, two landmark raw vegan restaurants in New York City that attracted celebrity clientele and critical acclaim. A graduate of the French Culinary Institute and the Wharton School at the University of Pennsylvania, her dramatic story was chronicled in the Netflix documentary Bad Vegan.
★ Scribe Case Study
Why Sarma Melngailis Turned Down Traditional Publishing to Control Her Own Story
Sarma shares the rise and fall of her business, the psychological manipulation that led to her arrest, and her desire to reclaim her story after the release of Bad Vegan.
📚 Books by Sarma Melngailis
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